I said most because I know there are still many out there like yourself; seems like you’d one of the exceptions to the rule. Even then, I’d think the amount of meat you consume would be cut down by a noticable degree.
Even then, I’d think the amount of meat you consume would be cut down by a noticable degree.
Probably not a whole lot TBH, but types of meat would definitely change. Pork and Beef would basically be gone, and I think I would be a lot less selective about which cuts of chicken I would eat. I’d imagine I’d be more concerned with wasting meat too. Normally if a chicken breast or two gets tossed, it’s not the end of the world, but if I had to raise my own chickens, I’d probably be a lot more concerned about where every part got used.
I said most because I know there are still many out there like yourself; seems like you’d one of the exceptions to the rule. Even then, I’d think the amount of meat you consume would be cut down by a noticable degree.
Probably not a whole lot TBH, but types of meat would definitely change. Pork and Beef would basically be gone, and I think I would be a lot less selective about which cuts of chicken I would eat. I’d imagine I’d be more concerned with wasting meat too. Normally if a chicken breast or two gets tossed, it’s not the end of the world, but if I had to raise my own chickens, I’d probably be a lot more concerned about where every part got used.