ChaoAmber@feddit.uk to CoupleMemes@sh.itjust.worksEnglish · 18 days agoBeing supportivefeddit.ukimagemessage-square91linkfedilinkarrow-up11.01Karrow-down126
arrow-up1988arrow-down1imageBeing supportivefeddit.ukChaoAmber@feddit.uk to CoupleMemes@sh.itjust.worksEnglish · 18 days agomessage-square91linkfedilink
minus-squareNautalax@lemmy.worldlinkfedilinkEnglisharrow-up5·17 days agoSalt on melon is legit, if you apply only a light amount and let the salt spread through the watery flesh before eating it then it actually makes it taste much sweeter without being salty tasting.
minus-squareRememberTheApollo_@lemmy.worldlinkfedilinkEnglisharrow-up1·17 days agoThey’d use a shaker. I understand salt can enhance some sweetness, but I’ve never liked it on fresh fruit.
minus-squareSarcasmo220@lemmy.mllinkfedilinkEnglisharrow-up1·16 days agoSalt & chili powder is the best. A brand called Tajín is pretty good and is sold in pretty much every Hispanic grocery store
Salt on melon is legit, if you apply only a light amount and let the salt spread through the watery flesh before eating it then it actually makes it taste much sweeter without being salty tasting.
They’d use a shaker. I understand salt can enhance some sweetness, but I’ve never liked it on fresh fruit.
Salt & chili powder is the best. A brand called Tajín is pretty good and is sold in pretty much every Hispanic grocery store